Providing the highest quality ceremonial grade cacao all the way from the indigenous tribes primarily from Peru and Ecuador.

Our mission is to bring the rich cultural heritage and exquisite flavours of the cacao to chocolate lovers around the world. We take pride in sourcing our cacao directly from indigenous farmers, ensuring fair trade practices and sustainable production.

Our commitment to quality and ethical sourcing sets us apart from many others in the industry, allowing us to offer a beautifully tasty, unique, and authentic cacao experience to our customers whilst ensuring the survival for future generations to enjoy ceremonial grade cacao for both tribes and cacao lovers alike.

Our cacao is easy to prepare as we package them in smaller chunks for your convenience.

Always remember never to 'cut' cacao with a knife as the Mayan culture believe this is cutting into the spirit of cacao. Instead, if you want smaller pieces just hit it with a pestle & mortar or even with a hammer.

This helps the cacao to separate naturally thus preserving the spiritual integrity of your cacao.